Dr. Bacto’s Bacto Dip – Anand Agro Care

Dr. Bacto’s Bacto Dip – Advanced Microbial Protection for Grapes

Fungal & Bacterial Disease Control | Reduces Chemical Residue | Enhances Plant Immunity

Dr. Bacto’s Bacto Dip is a powerful consortia of beneficial micro-organisms designed to enhance plant resistance and protect grapes from fungal and bacterial diseases. With 20 × 10⁹ CFU/gm, it provides natural disease resistance while reducing chemical residues from pesticides and fungicides.

Chemical Composition:

🔬 Active Microbial Strains: Beneficial bacterial and fungal consortia
🔬 CFU (Colony Forming Units): 20 × 10⁹ CFU/gm

Key Benefits:

✅ Protects Against Fungal & Bacterial Diseases – Shields against powdery mildew, downy mildew, and other infections.
✅ Reduces Chemical Residue – Lowers pesticide and fungicide residue on grape surfaces.
✅ Enhances Plant Immunity – Strengthens grape plants, making them more resistant to stress.
✅ Provides Essential Nutrients – Microorganisms help in nutrient availability and absorption.
✅ Suitable for Vineyard Dipping – Ideal for every dipping cycle in grape production.

Application & Dosage:

🍇 Dipping Application: 0.25 to 0.50 gm per liter
🌱 Soil Application: 100 gm per acre

Recommended Crops:

🍇 Grapes

Available Packaging:

📦 100gm

💡 Protect Your Grapes Naturally with Dr. Bacto’s Bacto Dip – Healthier Crops, Better Yields! 🚜